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Vision
Touch
Scent
Sound
Taste
Ariel Yau
The Skies, Earth and Us are One
Ariel Yau Yeuk Laam is a dedicated Biology student at the University of Hong Kong. Driven to bridge the gap between science and the people, Ariel strives to make science accessible through education, art, and innovative ideas. In 2023, her significant contributions to STEM education earned her Asia Weekly's Outstanding Global Chinese Student award. Beyond her scientific pursuit, Ariel channels her vision into art. Her illustration series, mimi. bibop, seeks to soothe the soul by uncovering the beauty and comfort in everyday mundanity amidst abstract natural landscapes.
Alexis Ng
Mundane
Alexis is a digital and traditional artist whose work delves into human connections and the fluidity of identity. They create evocative pieces that examine how relationships shape our sense of self, inviting viewers to reflect on intimacy, transformation, and the complexities of interpersonal bonds. By blending traditional and modern media, Alexis is able to craft layered narratives that challenge perceptions and celebrate the evolving nature of personal identity.
Sabrina Lerskiatiphanich
Spoonbills & Incardnito
Kenneth Ng
Kailee Poon
Sabrina took art as an elective in high school. She created multiple pieces of artwork featuring egg tarts because she was always hungry during class – she figured this meant she could always bring in egg tarts to class for reference. As soon as she got bored of snacking on egg tarts, she changed her direction to something inedible. Her favourite flavour is blue.
Kenneth is a PhD student in life sciences. He is passionate about capturing moments in nature with his overpriced lenses. He has over fifteen years of photography experience and enjoys all things wildlife – from camping to getting lost in a snowy forest for three days in America. His muse is Persie, his cat “who is a bit dumb” (verbatim).
Kailee never took art and works full-time in a lab, but enjoys crafting and dabbling in different odd projects. Most of her inspiration comes from her dreams. She once drew a bunch of comics on roundworms (C. elegans) and won the Most Humourous Award in the Worm Art Show in 2023.
SWIMS
Hong Kong's Whale — A Visitor from 1955
In collaboration with 2041 Hong Kong
The Swire Institute of Marine Science (SWIMS) is a research facility of The University of Hong Kong’s Faculty of Science, situated on the Cape d’Aguilar peninsula, on the shores of Hong Kong’s only Marine Reserve. Since its inception in 1990, SWIMS has long been a premier marine centre driving the advances of marine ecosystems in Hong Kong and surrounding region.
Jun Fan
City Dwellers
Jun Fan is born and raised in Hong Kong, currently pursuing a BFA in sculpture at the Rhode Island School of Design. Growing up, he observed and cared for the city's wildlife, from boars near his primary school to colorful birds along hiking trails. He has emphasised sustainability in his work with paper, wood, and bioplastics. Within his personal practice, he explores themes of sociopolitical power, gender identity, divergence, and normalcy through various media, including printmaking and oil painting.
2041 Hong Kong
Sound and the City
2041 Hong Kong (2041HK) is a for-impact organisation dedicated to making sustainability accessible and integrating it into the heart of everything. Through interdisciplinary education, thought leadership, and advocacy, 2041HK aims to bridge gaps in sustainable development. 2041HK helps corporations and institutions address sustainability challenges through consulting and advisory services, engages academia and communities to empower environmental education, and creates impactful storytelling. Driven by a commitment to inspire change, foster collaboration, 2041HK provides strategic direction towards a sustainable future.
LoCoFARMS
The Art of the Homegrown
LoCoFARMS is an innovative agro-food brand with locally grown crops as its focus. They source high-quality seasonal ingredients from local farms and make each product by hand without additives. They bring together farmers and artisan food craftsmen to unleash the potential of local crops, to innovate the authentic “Grown In Hong Kong, Made In Hong Kong” flavours.
Exhibition Brochure
re-imagine hong kong's nature — A sensory experience